Mr Kobayashi and Mr Sajar, the iron tempura chef do their great work at Makoto Chatswood.
Mr Oe and Mr Naito, chefs from Makoto Chatswood.
Staff function – multinational staff from Makoto City.
We are keen on employing Australian residency holders and citizens any time of the year.
Half of our workforce, that is about 100 staff members, is composed of Australian residents and citizens.
The opportunities in the Australian hospitality industry are infinite. It all depends on what you want to achieve, and what you can offer for it.
Masuya Group offers you an environment where you can build your career for your own future.
There are limitless opportunities to succeed in the Japanese restaurant business in Australia and some other countries, if you are ready for challenges and taskdriven.
Starting your own business, having your own shop, restaurant or café, earning a large income, buying a house, or studying for your career – you can work on any of your goals.
We are an ideal place for those who want to start their careers from the very first level.
From the chefs, sushi chefs, sommeliers to the waiting and bar staff –Ken Sadamatsu the owner, who established this thriving restaurant chain, and Mr Imahashi the executive manager, who has over 30 years experience in America as well as in major hotels, regularly provide all of our staff with instructions and training.
We have the ideal environment for you to demonstrate and improve your skills.
What we expect you to do is to make the most of your abilities and to develop your competence.
We have plenty of know-how in creating thriving restaurants.
It is certain that you will find a way if you work with us for a few years receiving training from Ken Sadamatsu the owner.
Interested? Please contact us.
We support couples who want to have their own restaurants.
A concept of our Miso restaurant is to create a business model in support of such people.
We think there are many things in common between customer relations in the tourism and hospitality industries.
You can apply your experience in the restaurant business and it will broaden your opportunities.
The Japanese restaurant and sushi business is a growing industry in the global market.
Would you like to change your career?
You can also send your CV or enquiries at shiohara@masuya.com.au